Brazil is increasingly committed to developing research on the quality of cacao.The objective of this work was to Grocery develop a new Cacao Quality Index (CQI) methodology with cacao industry, chocolate flavor, human health and food safety functions, and to show its results in different cacao agroecosystems from the humid region of Bahia.The typi

Raw jute being a bio-material has a huge level of variability and impreciseness.A scientific method for grading of raw jute considering the underlying impreciseness in jute quality parameters is proposed in this work.The crisp concepts of multi-criteria decision-making are inadequate to model real-life situations.This study proposes a fuzzy multi-c

Vitamin D status is influenced by well-known determinants, but factors associated with low 25-hydroxyvitamin D levels in the cutaneous melanoma population are not well defined.The aim of this study was to confirm the well-known determinants and to assess new determinants for HHC Moonrocks 25-hydroxyvitamin D levels in a cutaneous melanoma populatio